The explanation is,
Glucagon and Insulin are opposite in nature,glucagon increases blood sugar levels by causing glycogen breakdown while insulin causes glycogen synthesis...
in short insulin is always
anabolic while glucagon is
catabolic
Insulin by itself has nothing to do with cAMP levels so if you say Insulin decreases cAMP levels then you are wrong...
While Glucagon has direct corelation to cAMP...ie increased glucagon levels means increased cAMP means the protein kinase A will be activated and hence the enzyme will get phosphorylated and breakdown Fructose 2,6-bisphosphate to Fructose 6-phsophate....and as glucagon is high during low blood sugar levels so this is the case of Neoglucogenesis
When during glycolysis, an
ANABOLIC process insulin is high and glucagon is low, then since glucagon is low cAMP levels are low, so the enzyme is actually less phosphorylated due to abscence of protein kinase a due to relative lack of glucagon...
Now you may ask so what is there to do for INSULIN, insulin in this case acts by different mechanism like you said
IRS----SH2----protein phosphatase and will inactivate the already activated(phosphorylated) enzyme...
IN SHORT:
*Glucagon acts by increasing cAMP
*Insulin acts by de-phosphorylation (protein phsophatase)
*Lack of glucagon means low cAMP means no more
new phosphorylation of the enzyme
*Presence of insulin means removal of phosphate group from already activated enzyme
Insulin acts via protein phosphatase always and has nothing to do with cAMP levels directly,absence of glucagon does...
Hope I didnt confuse you too much